Posts tagged ‘mistakes’

Tetrazzini…or something like it…

A tip for all those cooks out there:
If you’re ever making tetrazzini (vegetable, in my case), make sure you add the flour to the sauce so that it actually thickens up and becomes sauce, not just a casserole dish full of pasta, vegetables, broth and hot half and half.

In short: Read your recipe carefully and completely.

(Despite this mistake, the pasta and vegetables were still edible, and so we still had them for dinner. Wasn’t really tetrazzini though.)

July 22, 2009 at 2:04 pm 1 comment

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