Honeymoon Food I: Pizzicato
As I mentioned on Friday, my husband and I were on vacation…our belated honeymoon, actually. We spent the first 24 hours checking out the historic sites of Philly. We promised each other we were going to eat well. And take pictures of the food, of course. Over the next couple posts, I’ll share some of the highlights.
On Wednesday night, we were in search of a nice, reasonable sit-down restaurant so we checked out Pizzicato on Market Street. Brian enjoyed a grilled chicken, spinach, and prosciutto pizza. Since it had so many toppings, it had a tendency to fall apart, but otherwise it was great. I only got a bite, but it was delicious.
I had a refreshing salad. I don’t remember what was in the dressing, but it was lemony and light and amazing. Plus arugula, asparagus, goat cheese and artichokes. It was wonderful. It was also pretty big…
It’s very possible that I consumed the entire thing.
If you ever find yourself in the historic district of Philadelphia, Pizzicato seems to be a safe, yummy choice with some healthy options.